• You are invited

    for a unique dining experience

  • Starter

    • Salmon Tartare
    • Beef tartare
    • Zucchini salad
    • Octopus carpaccio

    Main

    • Lamb with eggplant (Lamb, aromatic powder, eggplant purée, baby potatoes)
    • Beef fillet (Limousine, terrine potato, asparragus, king oyster mushrooms, Porto sauce)
    • Seafood risotto (Rissoto, vine leaves, smoked eel, shrimps, mussels, scallops, lemon)
    • Grilled Grouper (Grouper, summer vegetables, basil, kakavia sauce)

    Choose your main dish

  • Dessert & Wine

    • Amente speciality desserts
    • Local Wines (Domain Kokotou Iliogeni Malagouzi, Domain Avantis Syrah)

    Alcoholic Beverages

    • Open bar facility at own expenses
    Cookie Use
    We use cookies to ensure a smooth browsing experience. By continuing we assume you accept the use of cookies.
    Learn More